This field of organic soybeans was cultivated just after flame weeding with a row crop flamer to kill the weeds that were growing in the crop row.
This was done during a drought and the grower had cultivated in anticipation of a coming rain, to encourage water penetration in the field, not because the flame application was not effective.
“Worm’s eye” view of the soybean plants between the crop row after flaming and cultivation.
A healthy crop of organic soybeans is on the way!
